Sweet Makkan Peda Recipe

Today we are going to learn how to make another new set recipe called Cafe Delites Sweet Makkan Peda Recipe. Try this recipe at home and let us know in the comments.

First of all, start the gas and pour 1 kg sugar, 250 gm water, few spoons kinds of milk in a big bowl. You want to make sugar syrup. For this, bring it to a good boil, check by hand to see if the mixture is sticky, and remove it in a bowl.

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Then take 250 gm of Plain Khoa, then add 1 tsp of baking soda, 1 tsp of cardamom powder, 1/6 cup of water, and mix well. Then add 75 gm of maida and mix well and remove to a bowl. Now pour 50 gm plainkhoa, 1 tsp dry nuts, 1tsp cardamom powder, 1tsp saffron in a bowl, and mix well.

Now make small balls of this mixture. Now take your second mixture of Khoa and maida and make a flat ball of it. Now start the gas, keep the flame medium and put oil in the pot and fry it. Fry all the balls till they get a dark golden color. And eaten with sugar syrup.