Crispy Baby Corn Chilli Recipe
Today we are going to learn to make another new recipe which is called Cafe Delites Crispy Baby Corn Chilli Recipe. This recipe is very cool to try at home. So let’s get started.
First of all take 250 gm / 10/12 Baby Corn and cut their buds and ends by cutting them vertically and also in half. Now make a Gas Medium Flame and put a pot on it Add 3/4 cup water and bring to a boil, add 1/2 tsp salt And boil the baby corns for 5/6 minutes and remove all the water with the help of a sieve and remove the corns in a small pot and let it cool.
Now discard All-Purpose Flour 1/4 Cup, Cornflour 1/4 Cup, Sant to test, Ginger Garlic Paste 1/2 tsp in Corns. Add a little water and mix well. (Make the mixture sticky) Now start the gas and put the pot on it Add 2 Cups of Cooking Oil and fry the corns one by one. Then fry all the corn pieces in the same hot oil once again which will make the baby corns crispy.
Now take another pot and put 3-4 tsp Cooking Oil in it, when the oil is slightly hot add chopped ginger garlic 2-3 tsp And cut 2 Green Chillies and Medium Size Onion into large chunks, 1 Medium Size Capsicum should be cut into large pieces, Add 1 tsp Red Chilli Powder, 1 tsp Black Pepper Powder, 1 tsp Tomato Ketchup, 1-2 tsp Red Chilli Sauce, 1 tsp Soya Sauce and mix well. Add 1/4 Cup Water and 1/4 tsp Red Food Color and finally add 3 Tbsp Cornflour Water and stir the mixture.
Finally, add a little water and a little sugar, stir the mixture for 2 minutes and add the Fried Baby Corn And homogenize the mixture. Your Crispy Baby Corn Chilli Recipe is ready. Let us know exactly how you feel about this recipe by commenting.
Crispy Baby Corn Chilli literature
- Baby Corns 250 gm
- All-Purpose Flour 1/4 Cup
- Cornflour 1/4 Cup
- Salt to test
- Ginger Garlic Paste 2 tsp
- Water to Adding
- Cooking Oil (Fry 2 Cup & Recipe 3-4 tsp
- Chopped Ginger Garlic 2 tbsp
- Green Chillies 2-3
- Onion 2 Medium Size
- Capsicum 1 Medium Size
- Red Chilli Powder 1 tsp
- Red Chilli Sauce
- Corn four mix water 3 Cup
- Tomato Ketchup 1-2 tsp
- Red Food colour
- Soya Sauce 1 tsp
- sugar 1 tsp
