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November 24, 2020 BREAKFAST

Appam With Appam Chutney

Appam With Appam Chutney 

Today we are going to learn how to make a very good Recipe called Cafe Delites Appam With Appam Chutney (Sauce) which is especially popular in Srilanka & India. You can eat it hot for breakfast. This recipe takes less than 10 minutes to make. Let’s get started.

Appam Chutney (Sauce) :

First of all, you want to make Appam Sauce. In the bowl of Mixer Grinder, you need to throw Roasted Peanut, Roasted Chickpeas, Garlic Cloves, Green Chillies, Salt, Lemon Juice / Curd and grind it.

  • Butter Chicken
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  • Crispy Rava Dosa

Now we want to crack this mixture. First of all, start the gas and put a small pot on it and add oil in it and when it is a little hot, add mustard seeds in it. Your Appam Chutney Sauce is ready.

Appam:

First of all, you want to put Rava / Suji, Sugar, Salt, Curd, And Water in the mixer grinder and grind it. When it is grinding, take it out in a pot and add Fruit Salt and mix well.

Now start the gas and put Nonstick Pan on it and apply a little bit of Oil with the help of Oil Brush or you can also make Oil-Free Appam. Now when the pan is hot, add 1/2 cup appam mixture to it. Just fry the appam on both sides for 2 minutes.

Your Appam is ready. You will love this recipe at home.

Appam With Appam Chutney Literature

Chutney (Sauce):🍵

  1. Roasted Peanut 2 tbsp
  2. Roasted Chickpeas 2 tbsp
  3. Garlic Cloves 3
  4. Green Chillies 4
  5. Salt To Test
  6. Lemon Juice 1Lemon/Curd 10 gm
  7. Mustard Seeds 1/2 tsp
  8. Curry Leaves 6-7
  9. Oil 1 tbsp

Appam:🍥

  1. Suji/Rava 100 gm
  2. Sugar 1/2 tsp
  3. Salt 1/2 tsp
  4. Curd 50 gm
  5. 1/2 Cup Water
  6. Fruit Salt 1 tsp

Categories: BREAKFAST Tags: Appam, appam cafedelites.net, Appam Chutney, appam chutney cafedelites.net, Appam Sauce, appam sauce cafedelites.net, appam with appam chutney, Appam With Appam Sauce, cafe delites, Cafe Delites Appam, Cafe Delites Appam Chutney, Cafe Delites Appam With Appam Chutney

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