Aloo Gobi

Today we are going to learn how to make a new recipe. Try this recipe at home. All your family will love this recipe. This recipe is called Cafe Delites Aloo Gobi Recipe. Let’s get started.🤠

First, heat 1 glass of water and add some salt, and then add cauliflower and boil for 5 minutes. And then remove the remaining water with the help of a sieve. Now let’s make masala. For this, take Coriander Seeds, Cumin Seeds, Black Pepper Powder, Onion, Ginger, Green Chilli, Garlic, and Water and grind.

Now put the pan in gas and add oil in it. Take boiled cauliflower and fry till golden color in the pan, in the same way, fry Aloo or Potatoes. You want to fry Cauliflower and Aloo or Potatoes sem 250 gm.

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Now put oil in a gas pan and add oil in it and add Bay Leaves, Green Cardamom, Mace, Turmeric Powder, Red Chilli and stir the mixture well then add Tomatoes and Salt so that Tomatoes will release water quickly. Cover with a gas flame medium for 5 minutes.

Now add the grinded mixture and stir for 2 minutes. Add the Cauliflower and Aloo or Potatoes and stir well. Then cover the pan for 10 minutes. Your Aloo Gobi is ready. Finally, put some Coriander Leaves on it.

Aloo Gobi Literature

1. Water 1 Glass Heat
2. Cauliflower 250 gm
3. Salt 1/2 tsp
4. Oil 3 tbsp
5. Aloo or Potato 2 Medium Size Chopped
6. Coriander Seeds 1tsp
7.  Cumin Seeds 1 tsp
8. Black Pepper Powder 1/4 tsp
9. Onion 1 Medium Size Chopped
10. Ginger 2 inch
11. Green Chilli 2
12. Garlic 8 to 10
13. Water
14. Bay Leaves 2
15. Green Cardamom 2
16. Mace 1/2 inch
17. Turmeric Powder 1/2 tsp
18. Red Chilli 2 tsp
19. Tomatoes 2 Medium Size Chopped 
20. Coriander Leaves